Features

A regular reader of this column suggested that I write about a free service that can automatically install and update the most popular freeware programs available. She recommended Ninite, but I was also familiar with a competitive service from AllMyApps. While both have comprehensive listings of free software, AllMyApps also includes links to some commercial software applications, so I would have to give the edge to Ninite when it comes to the mass installation of free software.

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For years I’ve been attracted to biographies and stories of famous women in the Bible, and to my surprise, there are quite a few. Some of them did great and mighty things and changed the course of human history.

For two weeks now, I have been studying the life of Hannah, mother of Samuel. Her story is found in 1 Samuel, and it is an interesting one.

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Chula Vista has been a Tex-Mex destination in Beaumont for nearly 30 years — complete with a radio jingle that local folks may remember from back when the “hit” had constant radio play 10 years ago.

But aside from coining the term “hot sauce head,” Chula Vista does in fact do things a little differently — after all, they continue to please customers who have stuck around since 1980 while earning new ones every day.

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When Freddy Fore and his wife, Susan, were informed in February that they would have to relocate their Groves restaurant, they were devastated. Several folks who worked and lived in Groves were devastated, too — Fast Freddy’s, which had already relocated once after Hurricane Rita in 2005, had been a lunch landmark in the city for 27 years. 

Total Refinery had terminated the restaurant’s lease.

“I just couldn’t believe it — as bad as they wanted us there to start with,” Freddy Fore said. 

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For us, the term “surf and turf” doesn’t quite do justice for the menu at Floyd’s Cajun Seafood and Texas Steakhouse, but we must admit that the crawfish, the stuffed flounder and the seafood fondue have kept us a little occupied so that we nearly overlooked the steaks at the Texas steakhouse.

But after tasting the steak at Floyd’s, we recommend you go on ahead and make your way on to their turf.

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