Joette Reger's archive

Carnival squash

Most gardeners who have planted edibles have tried their hand at growing squash. We usually think of a garden full of yellow squash and zucchini squash that grow so easily for us in the summertime. But how many of us have tried our hand at growing winter squash?

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It’s time to show off! Pick ’em, clean ’em and polish ’em up for the much-anticipated Golden Triangle Citrus Show on Thursday, Nov. 19, from 6-8:30 p.m. in the Texas A&M Agri-Life Extension Service Auditorium.

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Talk about “Texas Tough,” the coleus is just that. As we know the weather around here can be hotter than Hades one week and dry as a bone, then comes five days of rain and little sunshine. When those folks up North brag that their plants can survive the heat of over 90 degrees we just kind of giggle. We have the plus and minus of long growing seasons, hot summers and mild, erratic winters. One plant option that can serve us well here is the coleus.

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The most beautiful garden ever, located in Seville’s Alcazar

The best gardens are the gardens that complement their surroundings. A ranch house might look just “wrong” with a formal hedge garden, but some homes need that formal look. You may have a home that has an area that is just perfect for this formality. Picture yourself sitting at a glass-topped table having a morning cup of coffee, listening to a little outdoor fountain surrounded by a room-like hedge.

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Lasagna gardening with speakers Phyllis Smith and Ann Bares, with help from butt

We can thank Master Gardener team leaders Toni Clark, Tony Lucenti, Cecil Hightower, Jerry Jobe, Melissa Starr, Dorothy Norris, Diane Davis, Penny Gilfillian, Phyllis Smith Stellina Reid, Joyce Logan, Carolyn Barras and many more for this years very successful Annual Fall Plant Sale.

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