BBQ judge

I awoke early one Saturday morning, ate a banana and had a glass of orange juice, and headed out the door in search of top notch competition barbecue. This quest had me going to Huntsville for the Shotgun Fred’s BBQ Showdown. It is the closest Kansas City BBQ Society event of the year, and I was happy it was only a two-hour drive from home. I arrived at 10 a.m. for the judges’ meeting and just in time to judge the first side dish – beans.

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