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A 2016 study showed that for the first time in the history of our country, Americans are spending more money at restaurants, including bars, than they are on groceries, to the tune of nearly $55 billion.

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Upon entering the restaurant, we immediately notice a message on the floor that
Burrito Rio Grande

When Victor Gonzalez came to the United States from Mexico, he had little money but a pocketful of ambition.

“He started his career in the restaurant business as a dishwasher making 50 cents an hour in 1965,” said Ashley Stone, general manager of Mi Pueblo Mexican Restaurant in Lumberton.

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